Spaghetti squash is a vegetable that often serves as a low-carb noodle alternative in pastas, stir-fries, casseroles, and ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. Low in calories and carbohydrates ...

That said, if cranking on the oven isn’t an option (say, it doubles as a storage space for your pots and pans), you can also pop your raw spaghetti squash into a slow cooker or even microwave it. “If ...

Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...

Cut 1 large spaghetti squash in half lengthwise and scoop out the seeds with a spoon. Brush the cut sides of the squash with ...

That was not what happened. It turns out that the strings do not freely come out until the squash is cooked. Raw spaghetti squash is a mess. There will be no spaghetti squash kraut in our house.

No spaghetti on a low-carb plan? No problem! Spaghetti squash not only makes a great low-carb alternative to spaghetti, but this super squash may also help with overall weight loss and digestive ...

Winter squash, on the other hand, require a bit more elbow grease to prepare. They usually have a thicker skin—think pumpkins, spaghetti squash and butternut squash—that can be removed with a ...

This squash gets its name because once it's cooked, you scoop out the flesh and it separates into spaghetti-like strands. You can use it as a substitute for pasta if you like, tossing it with ...