These rolls are soft, pillowy and full of flavor, making them perfect for the holiday season or any cozy winter morning. To create soft and fluffy gingerbread cinnamon rolls, it's important to ...
The dough will be soft and moist. 5. Dump the dough out and knead it with floured hands 4 or 5 times until smooth. 6. With a rolling pin, roll the dough into a 12×15-inch rectangle. In a medium bowl, ...
This step is key for ensuring that the dough rises and creates fluffy cinnamon rolls. King Arthur Baking has a helpful guide on testing sourdough starter on their website for best results.