From Asian classics to innovative twists, here are 6 cold noodle dishes that are sure to tantalize your taste buds and keep you cool all season long. Japanese Soba Noodles Soba noodles ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...

The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...

Place the noodles in a saucepan of boiling water for 4 minutes. Drain in a colander and set aside. Use as per the recipe you are following, to serve with your main dish.

Bright, refreshing and packed with citrus-spicy-salty flavours, cold noodle ... ve eaten. Noodle salads, in all their bright, crunchy beauty, are exactly the kind of light summer dish we want.

Combine the cooked soba noodles, edamame, radishes, cucumber and avocado in a bowl. Toss with as much soy sesame vinaigrette as desired. Transfer to a serving dish and top with furikake and ...

CAMPO GRANDE, Brazil--It all started in 1965, when a couple from Okinawa Prefecture decided to offer this Brazilian city a specialty dish from their homeland. The Okinawan “soba” noodle is now ...

A little while ago, Omori served udon to his children, who opted for a bowl of noodles topped with slices of roasted duck--a dish he made when he was still running the soba restaurant. After ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Cold, crunchy, spicy, nutty—this chicken ...