Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.
Noodles -- just the name itself inspires a good mood. Whether consumed on-the-go in instant form or cooked to perfection in a fine-dining establishment, the food transcends contexts. Enjoyed in ...
Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will show you a plating technique for noodles using soba, buckwheat noodles ...
Kanazawa (Japan), July 18 (ANI): Japan welcomes hundreds of thousands of tourists every year. While many tourists travel to the urban and cultural landmarks in Tokyo, Kyoto and Osaka, an ...
All kinds of people come for drinks and food. Amidst the late March snow, we document this midnight soba shop. A Midnight Soba Shop in Akita - Document 72 Hours | NHK WORLD-JAPAN ...
Scientists said they have developed the world’s first glutinous variety of buckwheat, a breakthrough that could ease production of “soba” noodles and help in the global battle against food ...
A colourful plate is a healthy plate, and this delicious rainbow soba noodle salad – taken from chef Alexander Gershberg’s Plantbased cookbook is as vibrant as they come. Soba noodles are ...