Chen explained, "In Japan, soba noodles are served just two ways: In a hot soup broth or with a cold dipping sauce." Soba ...

Sometimes even the cooking liquid is retained to fill up the dipping sauce with a soba-rich flavor. Despite such a complex serving tradition, soba noodles are malleable and enjoyed in many other ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

Combine all ingredients in a small bowl and whisk well. Place soba noodles in a bowl, top with veggies & drizzle with sauce.

You have more options to flavor your next pot of pasta than marinara or Alfredo sauce. For something different, try stirring ...

Grilled eggplant, cherry tomatoes, cucumbers and radishes are tossed with soba noodles and a pesto made with soy sauce—perfect as a summer side dish or light lunch. Find these recipes and more ...

Use dark soy sauce to give colour to noodle dishes; its sweetness also makes it good as a dipping sauce.

This sauce goes deliciously with all types of grilled meats. Roasted sticky rice powder – often called roasted (or toasted) glutinous rice powder – is sold in specialist Thai shops.

Serves 4 as a main, 8 as a dipping sauce Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water. Blend to a really smooth paste. Scrape the paste into ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...

Make sure you try the Avocado Kaisen Totoro Soba ($18), a chirashi-style soba which comes with fresh salmon and tuna that's paired with a cold dipping sauce.