This has been my go-to homemade pie crust recipe for over 25 years. I've used it to make hundreds of pies of every variety and it hasn't failed me yet. This crust is tender, flaky, and flavorful. And, ...
With pre-made pie crust doing pastry duty ... Instead of serving your pudding in a single bowl, assemble miniature canning jars with layers of cookies and pudding inside for a country-style touch. One ...