Store covered at room temperature. Remove amount of starter required for sourdough recipe. Bring the remaining starter back to full and active volume by feeding daily with 75g (3oz) strong white flour ...

Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

These Sourdough Lemon Cookies are soft, sweet, and bursting with a bright lemon flavor from fresh zest and juice - all with ...

The French baguette is perhaps the most iconic loaf of bread out there, but how much does it differ from the sourdough ...

The new Forkish book’s main recipe was unlike anything I’d seen. It asked me to combine cold sourdough starter and commercial yeast, do a little minimal stretching and shaping, and bake the ...

You can have it all — at one table with a cheese and charcuterie board, crudités, hors d'oeuvres, and light appetizers. A ...

Instructions Combine the bakers flour, whole-wheat flour, rye flour and water in the bowl of a stand mixer fitted with the paddle attachment. Mix on low speed for 2 minutes, or until it forms a ...

Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

Omar De la Vega and Juan Del Rio’s Los de Juárez Burritos, which gained a loyal following for its slender Juárez-style ...