Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...
I double this recipe often, as leftovers reheat well. You can chop up the pork and make summer rolls or lettuce wraps, or top a salad with Andrea's excellent nuoc cham dressing. In fact, this is ...
This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...