Pecan pie is a Thanksgiving classic, but after years of the same old pie, a touch of innovation is more than welcomed. Enter: This salty-sweet pecan pie seasoned with fiery bourbon and a plethora ...
Like the other recipes, the filling was easy to make — although it required ... Garten's recipe didn't quite hit that classic pecan-pie flavor I was expecting. In the future, I would combine ...
Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...