This innovation led to the creation of seasoned rice vinegar, designed to simplify the sushi-making process. So, what's the big difference between the two types? Unseasoned rice vinegar keeps it ...
with the two notable examples being rice wine and rice vinegar. With such similar names, mistaking one for the other is easy — but the two foodstuffs share little culinary overlap. Rice wine is ...
Audrey Morgan is an associate food editor at Food & Wine with over seven years ... and The Bump. “Seasoned rice vinegar is great [for pickles] because it already has the perfect balance of ...