Drain pasta, reserving ½ cup pasta water. Add pasta and remaining butter to pan with broccoli and scallops, and set over medium heat. Cook, tossing thoroughly, until pasta is well coated.
He told us "I wanted to incorporate Florida fresh seafood and citrus, the pink grapefruit juice is a great combination to go with the sweet and saltiness of the scallops. The peas generate a fresh ...
Cooked in ovenproof shells or ramekins, scallops are nestled within a rich sauce of wine, herbs and cream then topped with toasty, cheesy breadcrumbs. It is an elegant, visually appealing ...
Inhale a deep breath of the salty ocean breeze, and let your senses indulge in the reverie of fresh scallops. Their delicate sweetness dances across your palate, transforming a tranquil moment into an ...