The crustaceans possess a tender flavor and texture that is incredible in a fiery red sea of sauce. Pair shrimp fra diavolo with linguine for a bold take on the classic seafood pasta dish.

Season 3 scallops and 4 shrimp with garlic powder, salt, pepper, and paprika Place them in a pan at medium to high heat Cover. After 2 minutes on first side, then turn the shrimp and scallops over ...

Cooked in ovenproof shells or ramekins, scallops are nestled within a rich sauce of wine, herbs and cream then topped with toasty, cheesy breadcrumbs. It is an elegant, visually appealing ...

This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.

Woven Seafood & Chophouse's Lamb Ragu Pappardelle Pasta Woven Seafood & Chophouse ... a tomato-based red sauce, resulting in a meat-forward yet more delicate dish. “Our Pappardelle with a ...

Among the new restaurants joining Restaurant Week are The James in Babylon, Off the Hook Raw Bar & Grill in Freeport, Oak & ...

MONBETSU, Hokkaido--Scallop aquaculture here is just barely keeping its head above water after being plunged into crisis a year ago when China slapped a blanket ban on Japanese seafood imports.

Noosa has no shortage of excellent eateries that buzz with locals and travellers from dusk until well after dawn. Many of the ...

Fairhaven. Try the scallop plate served with fries, coleslaw, and tartar sauce for $23.95. It’s worth driving over to Mikey B's for the scallops. They give you New Bedford sea scallops lightly ...

While it can be hard to choose one spot for the perfect Halloween night out, we've got our eyes on Manzi's Halloween-themed ...

Chon Som All Day Dining at Courtyard by Marriott Bangkok Suvarnabhumi Airport invites you to experience a spine tingling ...