Add more vinegar if necessary to fill jar to the top. Place in a cool, dark place for 2 to 3 weeks. Strain and discard the flowers. Transfer infused vinegar into a clean bottle or glass container ...

Not keen on chemical laundry fresheners? With this clever DIY, you can create a homemade linen spray that will have your ...

Culinary herbs, fresh or dried, add such elegant piquancy to vinegars that I’m surprised more people don’t think of it. I ...

Lemon balm seems quite versatile, especially when you consider that it seasons sauces, is brewed for tea, and adds to infused oil and vinegar ... chamomile can be showcased in flower or plant ...

Hash-covered buds, also known as caviar or moon rocks, aren't anything new to dispensaries — but good ones are. Similar to pre-rolls, caviar's starting materials are rarely tip-top, but all of ...

A member of the sage family, rosemary is an evergreen bushy herb with ... Fresh rosemary can also be used to make tea, to flavour cocktails or infused in oil or vinegar for making dressings and ...

Stir in the vinegar, mustard, and sliced sage. Taste for seasoning and add more vinegar, salt, and pepper, if you like. 6. Return the chops and any liquid on the plate to the pan. Cook for 2 ...

Lay a small sage leaf on each piece ... Remove to the waiting dish, then mix together the oil and vinegar and lightly brush the meat. Serve swiftly. Trim the livers of all and any trace of ...

“Martha,” from R.J. Cutler, argues that she was ahead of her time. But though she sits for a lengthy interview, this isn’t hagiography. By Alissa Wilkinson In his latest (and perhaps last ...