Icing your Christmas cake is fun and a great way to get yourself ... Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with marzipan (and how to ...

Christmas cake is a cherished tradition for many around the world. It’s an incredibly popular holiday treat and is often ...

To ice the cake Brush the top of the cake with beaten egg white or apricot jam. Sprinkle the worktop with icing sugar. Roll the almond paste into a rectangle slightly larger than the cake.

Royal icing is a versatile frosting that tastes great and looks absolutely beautiful on everything from buttery sugar cookies to colorful Christmas gingerbread houses ... Read more: 30 Types Of Cake, ...

Place the cake on a foil board or cake ... it flat and smooth using a clean ruler or icing spreader. Leave to dry before decorating with Christmas ornaments. The glycerine will result in a softer ...

Now transfer the stuff in a greased pan and bake in the pre-heated oven for 45 to 50 minutes. 12. When the cake is cooled, drizzle icing sugar on top. Decorate it with Christmas decorations and serve.

Leave remaining icing in bowl. Trim cakes flat using a cake leveler or serrated knife, if necessary; discard parchment. Place one cake layer on a cardboard cake round or plate. Pipe a 1/2-inch ...

A visit from the Princess Royal was "the icing on the cake" for a charity celebrating its 25th anniversary. Princess Anne spoke with volunteer Sian White and client Andy Stevenson as she unveiled ...

The kit has sleeves of Oreo cookies, three easy-to-squeeze packets for accurate icing application, red gummy stars, and Christmas quins ... a recipe for additional royal icing.