Slow roasted garlic and lemon chicken This recipe serves four to six people ... One handful fresh thyme Three tablespoons olive oil 150 millilitres white wine black pepper One teaspoon Maldon ...

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You'll need a whole head of garlic, but don't bother peeling the cloves (Image: Anna Mardo) This recipe serves four to six people. Ingredients One chicken (approx. 2.25kg / 4½lbs) cut into 10 ...