While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe.

then you can also make your own curry powder from scratch and use that to power up your dish. To make your homemade curry powder recipe, start with the basic blend of cumin, coriander, turmeric, ...

Kottu roti is a delicious street food dish from Sri Lanka that combines curry (chicken in this instance) with flatbread, eggs ...

If you're looking to whip up a delicious snack for your Diwali party, consider making this easy and flavourful Ghugni Chaat.

Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.

1. Season the chicken with plenty of salt, then pour over the lemon juice and leave to stand for half an hour.

Grab a bowl of these fall soups, like apple-parsnip and turkey-wild rice soup, which are lower in calories and high in fiber ...

About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can ... coupled with the flavors and taste of the spices that are used. You can always use leftover eggs from the breakfast or ...

If your freezer is overflowing with produce and you need recipe ... free to use parsley or chives as equally delicious alternatives. Baking the tofu for this protein-packed tofu curry adds texture ...

If you don’t have any curry powder, use 1 teaspoon each of ground coriander and cumin, ½ teaspoon ground turmeric and a few roughly crushed cardamom pods. Alternatively, try 2 teaspoons of ...

In India, cooks use many different spices to make their dishes. They mix these spices in different ways for each recipe. There's no one "curry powder" that goes into everything. If anything ...