Scoop up even more savings on an Amazon Fire Stick, a cordless electric leaf blower, comfy leggings and soft sheets. Whether ...

In a large skillet, brown beef with onion. Drain if necessary. Add to slow cooker. Add diced tomatoes, tomato paste, tomato ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

It can be paired with many different types of pasta, such as tagliatelle, penne, or paccheri, and it works particularly well with gnocchi, which holds its own against the strong flavor of the sauce.

Good morning. There’s a term in Italian cooking, cucina povera. It translates literally as “kitchen of the poor,” but in ...

I tried red sauces from major and specialty brands like Prego, Classico, and Rao's Homemade to find the best preprepared ...

Cozy & Comforting: As far as pasta sauces go, this chuck roast ragu recipe is absolutely the most comforting recipe there is! The slow cooked chuck roast turns into tender, melt in your mouth meat ...

Add the pasta and cook for 3-4 minutes, or until tender. Drain well, then add the pasta to the pan of ragu and mix well to coat the pasta in the sauce. Serve sprinkled with the Parmesan.

Drain and check the seasoning. Divide the pasta between plates, top with the sauce, grate over some Parmesan, garnish with basil leaves and serve. The Bolognese sauce can be made up to a day ahead ...

Below, you’ll find some of Portland’s most crave-worthy pasta dishes, enveloped in hearty ragus, tangy tomato-based sauces, ...

Pour the sauce ... pasta machine to produce pappardelle (or cut into ribbons using a knife). Cook the pasta in salted boiling water until al dente, 2-3 minutes. Drain and serve with the duck ragu.