This recipe is made with simple ingredients that yield so much flavor! These pork chops with cream of mushroom soup are the perfect easy recipe for busy weeknights. They’re so incredibly simple to ...

Despite its name, pork tenderloin is a lean cut of meat, so while it technically can be tender, it's not always as moist as ...

Heat the oil in small frying pan. Add the onion and cook for 3–4 minutes. Add the pork, garlic (if using) and mushrooms and cook for 2–3 minutes. Pour in the stock, cover with a lid and cook ...

The mushroom bowl with pork balls is super-quick. Use fresh noodles, as you can toss them in at the end and cook in just a few minutes. The joy of this dish is that it’s all in one pot ...

Cut the fillets in half and cut a third of the way up the fillet without cutting through and open up. Open up again and place a piece of cling on top and batter the fillet to a thin escalope. Cook ...

I open a can of cream of mushroom soup and add it to the browned pork chops. They smell delicious. Mom also labeled me a “dreamer” and a “thinker.” Again, I would agree and add “easily ...