This plating technique is also a great way to make ... In a YouTube video, chef Giada De Laurentiis demonstrates how to plate pasta al limone into a tall nest using a carving fork, commonly ...

"Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato recommends plating the meal on a warm plate, otherwise it will "seize up immediately." "And once it's plated ...

We recently caught up with chef and Food Network star Marc Murphy. Never one to mince words, he had some choice comments ...