Consider frozen pie dough instead of the refrigerated type ... When shopping for a pre-formed pie shell, always check to ensure the dough isn’t cracked. You may already be a fan of Pillsbury pie crust ...
And when you don’t have that, there’s frozen pie crust. There are plenty of bland, dry, and crumbly premade crusts out there (we know because we tasted a few), but we found three that taste ...
We started by blind baking a store-bought, frozen pie crust in each pie plate. Since mass-produced crusts are more consistent than any homemade dough, this test allowed us to quickly judge how ...
While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a rebuttal), Ephron was right that homemade pie crust takes time. And when you don’t have that, there’s frozen ...