Remove the meat and skin from the thighs and blend to a purée with the cream in a clean food processor. Reserve the pheasant bones. Add 1 teaspoon of the grated truffle, if using, and blend again ...
Don't make this week any harder than it has to be. These quick and easy dinner recipes call for minimal fuss with maximum reward. We all know how difficult it can be to throw together a flavourful and ...
Chinese imperial food dates ... Mountain pheasant, domesticated leopard fetus, less rice, more porridge, as if the hot soup were splashed upon snow, making it easy to digest.
The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...