One of the most popular pasta in the world featuring noodles like shaped and often paired with marinara sauce, tomato sauce, ...

To make the most of the season's bounty, serve this rich penne with a colorful zucchini panzanella salad. "I roast the ...

Pour the pasta into the oven proof dish with the vegetables and stir ensuring all of the juices coat the penne. You can add a little more olive oil if you wish. Stir in the parsley and chives and ...

Penne pasta tossed with parboiled vegetables and a flavorsome tomato sauce. Topped with cottage cheese, Parmesan cheese and nutritious bean sprouts.

Pasta is a versatile dish loved across the globe, offering a range of flavors and textures. From creamy sauces to rich tomato ...

Cook the penne for 8 minutes in boiling salted water ... Add the flour and stir into the vegetables. Add the tomato purée, bay leaf, lemon juice, wine and reduce, then add the fish stock.

Stir-fry for a couple of minutes. Taste for salt and pepper - be careful with the salt if your vegetable stock was salty! Meanwhile, cook the pasta until "al dente" and drain. Add the pasta to the ...

There's a way of cooking frozen broccoli in this pasta dish that makes it the easiest meal to make, which still offers ...

Pasta comes in a variety of shapes and forms, and today we make Penne pasta. Penne is an extruded type of pasta with cylinder-shaped pieces, their ends cut at an angle. Penne is the plural form of ...

Love penne alla vodka but out of vodka? Good news because there are plenty of other options. From gin to lemon juice, we ...

Dish up these comforting casseroles for a quick and easy dinner everyone will enjoy. Whether you're in the mood for saucy ...