Before you make pemmican, you'll need dried and shredded meat. Ideally, you’ll use a low-fat cut such as venison or lean beef ...

In this excerpt from chapter 11, “Preserving in Oil, Butter, and Other Fats,” she provides a recipe for making pemmican bars from ... purchased or homemade beef suet, or any other animal ...

These meatballs made of beef, rice, and split peas are stuffed with dried fruit and braised in a flavorful tomato sauce—a hearty, satisfying labor of love. Filled with seasoned ground beef and ...

Marcella Hazan's classic ragù sauce recipe is pure, long-simmered comfort ... Serve this sauce over fettuccine or your pasta of choice. Add the ground beef, a large pinch of salt, and a few ...

Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor. Ground lamb will also satisfy your lamb cravings without the typical hefty price tag. (A leg or rack ...

I’ve got ton of recipes yet to come - I think 6 or 7 more - but it all started with my Ground Beef Jerky ... modern version ...

but nothing is as easy as these 24 incredible ground beef casserole recipes, range from cheesy and hearty to layered and jam-packed with flavor. Related: Ground Beef Crock Pot Recipes There's ...