The possibilities are endless, so let’s dive in! The art of crafting the perfect peach vodka slush is both satisfying and refreshing. Once you’ve perfected your slush-making skills ...

Peach liqueur and peach schnapps may sound similar, but they have distinct differences in alcohol content, flavor profile, ...

Despite growing research that points to the negative health impacts of alcohol, many Americans are unaware of the connection between drinking and cancer risk. "Some of this is happening through ...

This news will dampen some spirits — a new study finds that certain alcoholic beverages can raise the risk of developing gout, a painful form of arthritis. Men who booze at least five times a ...

Amanda MacMillan is a health and science writer and editor. Her work appears across brands like Health, Prevention, SELF, O Magazine, Travel + Leisure, Time Out New York, and National Geographic's ...

Do you suffer from terrible hangovers or feel unwell after drinking just a small amount of alcohol? You may be intolerant – or even allergic – to alcoholic drinks. Sue Quinn explores the ...

Research shows that blood alcohol levels as low as .02 can affect driving ability—prompting a call to lower the national limit of .08 and save lives. Roughly 100 countries around the world set a ...

A ripe peach will yield gently to palm pressure, suggesting a state of being, as William Morris so expressively put it, 'pinch-ripe'. Do not store peaches in the fridge, which can cause their ...

Humans have been drinking alcohol for thousands of years—it’s part of our culture to raise a toast in celebration with friends or nurse a glass of wine or beer at the end of a long day.

Over the last few years, consumers have been practicing more conscious drinking, whether that’s abstaining, sipping low-proof drinks or tiger-striping — switching between no-alcohol drinks and ...

The general trend of per capita consumption of alcoholic beverages seems to have a more significant impact on volumes than the economy. During economic weakness, though, consumers tend to drink at ...