The best part? You can make your copy even more special by preordering it now on TalkShopLive, where Martha will be signing book plates for each purchase, creating a truly one-of-a-kind keepsake.

Credit: Allie Chanthorn Reinmann Welcome to “Cookbook of the Week ... America’s Test Kitchen stands on a pillar of testing, and testing again. This rigorous process means that when I ...

with more than 130 recipes in the new book in total. Here are three of our top picks to try out. Recommended How Jamie Oliver became British TV’s most divisive chef After four years, Jamie ...

Dark, true or poignant, the choice is yours. For more book information, along with upcoming events and all the new fall ...

Sanora Babb’s interviews about the Dust Bowl informed “The Grapes of Wrath.” The book’s success led to the cancellation of her own book contract. “Riding Like the Wind” tells her life ...

Few writers have seemed as aware of the hazards of professional opinion-mongering as Ta-Nehisi Coates. “Columns are where ...

October 17, 2024 • Chilean author Alia Trabucco Zerán has written an intense novel about the kind of deep down rot that lingers, despite the most vigorous scrubbing.

Recipe developer and food writer Lesley Enston's new cookbook "Belly Full ... I feel strongly like you can never have too much. What stands out for you as a formative moment that got you into ...

The search began with a picture book—On the Trail of the Golden Owl ... dig on public or private property without permission. The ornate owl sculpture is made from more than 6 pounds of ...

In “To the City,” Alexander Christie-Miller examines the modern lives of those who live alongside Istanbul’s ancient walls.

Food creator Carolina Gelen is ready to share even more of her delicious and creative dishes with the world with her debut cookbook, "Pass The Plate: 100 Delicious, Highly Shareable, Everyday ...

In a new memoir, Al Pacino promises to reveal the person behind the actor. But is he holding something back? In his new novel, the present isn’t much better than the past—and it’s a lot less ...