This chicken recipe is simple enough for weekdays but also elegant enough for a dinner party. View Recipe Photographer: ...

Take the chicken out of the oven, and give the vegetables a stir. Put the bacon on top of the chicken and roast for another 20 minutes. Add the frozen peas to the pan and bake for a final 10 minutes.

One Pan Chicken and Vegetables Recipe: A Flavor-Packed, Easy Weeknight Dinner! If you're searching for a delicious, no-fuss ...

Pan Tuscan RavioliSometimes I use chickpeas instead of cannellini beans, grated Asiago or Provolone instead of Parmesan, and ...

Add the apricot halves and rosemary. Return the chicken to the pan, skin side up, one thigh on top of each piece of rosemary. Transfer the pan, uncovered, to the oven and roast for 35 minutes ...

This one-pan dinner combines savory Parmesan cheese and panko-coated chicken breast with asparagus and potatoes tossed with spices to create an easy meal the whole family will love. View Recipe ...

It also cooks in one pan and only takes 40 minutes from start to finish, making it the perfect weeknight dinner. In a large bowl, combine the chicken ... but make recipes that are approachable ...

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...

Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...

this cozy one-pot broccoli mac and cheese recipe comes together in just 35 minutes. Frozen peaches make this one-pan chicken dinner a breeze to throw together; you’ll want bread or potatoes on ...

Put a large ovenproof pan over a medium heat with a splash of oil. Fry 4 chicken thighs skin side down for 5 minutes, then flip and fry for another 5 until turning crispy. Use tongs to transfer to ...