I have a decade of experience making hard and soft cider from apples harvested from the orchard ... juice to cool it rapidly, then promptly refrigerate. Pasteurized cider is safe in the fridge for ...

Two girlfriends that I share it with tell me if they don't hide the jam from their husbands and children, they'll devour an ...

From game day to the holidays, these apple cider cocktails are a perfect way to celebrate any fall occasion. They're sweet, ...

Commercial apple growing in the Shuswap is but a small fraction of what it once was prior to 1950. Being an orchardist was ...

Make Pineapple Rum—one pineapple per bottle of white rum. Chop the pineapple into roughly 1-inch cubes, put it into a ...