Dock the crust (poke holes in it with a fork, toothpick, or another utensil to make small steam-release holes) before baking. It usually bakes for about 25 minutes. If you are using it for a no ...

all-butter homemade pie crust, you can count on Walmart’s in-house brand. Although Wholly Wholesome narrowly surpassed this ...

This old-fashioned dessert that was once called a "funeral pie" has a rich, subtly-spiced raisin filling and a buttery, flaky ...

Bake something nostalgic with these comforting desserts. From Jell-O molds to homemade cookies, these treats are just like ...

It's a tall order, but I'm proud to say that my Old-Fashioned Flaky Pie Dough is more than up to the task ... the excess ...

And if you’re going through the effort of making a pie (especially if you’re making your own crust), you don’t ... but it was still flaky and well baked, as was our pumpkin pie.

From pumpkin to apple to pecan to pear, people expect to see a pie on the table after their Thanksgiving meal. If that’s not ...

The crust has classic butter-rich flavor, but the lard makes it extra-flaky ... If you’re craving the old-fashioned dessert, try our recipe for Classic Pumpkin Pie. How do you keep pumpkin ...

The iconic holiday dessert boasts a smooth, silky filling and buttery flaky crust so good it's hard to believe it's one of the easiest pies to make. Even if you make a homemade pie crust (which I ...