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On Nutrition: Filling in the gaps
Yes, I know the current wisdom for feeding kids. They need foods loaded with nutrients — vitamins, minerals (like calcium), ...
The Dietary Guidelines Advisory Committee has been found to lack scientific rigor and transparency, leading to guidelines ...
A calorie is technically defined as the amount of energy required to raise one gram of water by one degree Celsius. Put ...
The Dietary Guidelines Advisory Committee has been found to lack scientific rigor and transparency, leading to guidelines ...
Removing animal-based and carbohydrate-containing products and other food groups can lead to significant nutrient deficiencies, according to the Dietary Guidelines Advisory Committee (DGAC).
The global population of older individuals is increasing, drawing significant attention to nutritional strategies for older ...
As the world continues to face the challenges of the COVID-19 pandemic, maintaining good immune health has become more important than ever.
In a recent observational study from Indiana University School of Public Health-Bloomington and funded by the California Walnut Commission, researchers observed that adolescents and young adults who ...
The debate between BMI and BRI as health indicators continues, with BRI showing promise in predicting health risks.
Having a strong nutritional education program cannot be overemphasized. Children must learn how to make healthy food options according to public health guidelines from early school years up to the ...
New research from the University of Toronto found that soy milk could impact heart health and provide some of the same ...
For Newport Elementary School cafeteria manager Lori Blais, providing nutritious meals to students is a mission.