In fact, for marketing purposes, you may find it labeled as "sodium-nitrate-free ham" rather than or in ... store-sliced lunch meat, or cooked ham that's been vacuum sealed, sliced and store-wrapped, ...

Uncured Bacon “Uncured” bacon has no artificial or sodium nitrates that are sometimes present in regular bacon. Some studies ...

One such alternative is nitrate-free explosives, which can diminish blasting's environmental impact by eliminating nitrates and reducing carbon emissions. For instance, hydrogen peroxide emulsion ...

Nitrites and nitrates (E 249 – E 252) are added to meat like ham and bacon and other cured meats to keep their pink colour and develop flavour, but also to prevent growth of harmful bacteria ...

A high dietary nitrate intake has traditionally been linked with gastrointestinal cancer, but more published studies contradict than support this association. In humans, dietary nitrate (mostly ...

This is a differential medium. It is used to determine if an organism is capable of reducing nitrate (NO 3-) to nitrite (NO 2-) or other nitrogenous compounds via the action of the enzyme nitratase ...