The other two rooms are for production. Once the tubes fully spore and the colony is strong enough to fight off other cotangents, the mushrooms are moved to one of the other less sterile rooms. They ...

Chef Sam Diminich at Restaurant Constance was an obvious person to ask. Diminich has 25 years of back-of-house restaurant ...

[Kyle] is into growing mushrooms (the legal, edible type) and automating things. This led to his system for automated mushroom cultivation. We’ve seen an automated system for growing fungi bef ...

Usually Mrs Ekka will have 10 in her house, which produce around 48 bags of mushrooms a month. "It's a sight of happiness when I see it growing because I know now, me and my family will not sleep ...

“We literally grew some real mushrooms and painted the blood dots on them,” Kalina Ivanov, Penguin ’s production designer, ...

The steps for growing mushrooms with a kit will vary, but generally you just open the bag, water the substrate, and watch them grow. Providing ideal growing conditions—optimal humidity levels, proper ...

Growing bags are an ideal way to grow tomatoes, aubergines, chillies and cucumber on sunny patios and balconies, as well as in the greenhouse. Our easy care guide will show you what to do.

We tested five popular brands and spoke with some dietitian nutritionists to find out if mushroom coffees are worth it.

“Packed with essential nutrients, oyster mushrooms are more than a tasty meal addition. One cup of them is just 28 calories, yet they are rich in vitamins like B3, B6 and B9, and minerals like iron ...

Organic mushroom farming is growing gradually as an alternative source of income, especially for urban farmers. In a detailed article below, Seeds of Gold highlights a step by step guide.

Shaded Areas While mushrooms can grow fine in the sunlight, they grow much better in the dark or semi-dark. If you have shady ...

(CAUTION: ON NO ACCOUNT PICK OR EAT ANY MUSHROOM GROWING IN THE WILD UNLESS YOU CAN ... so keep them in a paper bag, or wrapped in kitchen paper. To freeze mushrooms, slice them and either sauté ...