Luckily, Jessie Sheehan, self-proclaimed queen of easy-peasy bakes and author of "Snackable Bakes," shared a few tips with us ...

It also gives you a moist and decadent texture without ... you can simply take it out to make a completely vegan chocolate ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually ...

By means of a spatula, gently mix by hand to combine; while gradually adding grated chocolate to incorporate. Pour batter into prepared bundt or cake pan. Bake into a preheated oven at 180 degrees ...

Remove from oven and let it cool. Slice the cake into layers and fill it with the whipped chocolate ganache then crumb coat it and finish icing it using a palate knife. NB: If you don't have an ...

Moist, delicious and simple to make ... Even if you're not vegan, this is an undeniably great chocolate cake. Nigella Lawson knows her way around a cake recipe and this one is a corker.

After all, a quality cake should have a moist texture, or crumb ... try brushing lavender syrup on vanilla cake or strawberry syrup on chocolate cake for a delicious combination of flavors.

Image caption, Vegan carrot cake made with flaxseeds ... dense result that suits pound cakes, brownies or moist chocolate cakes. Because this balance is tricky to achieve, we don't recommend ...