Try adding different herbs and spices to the creamy marsala wine sauce for an extra flavor punch. Rosemary, thyme, and basil would all work well. Do you have questions about this delicious recipe?

Marsala wine is a key ingredient in classic chicken Marsala. If you're out of the highly specific wine, though, there are ...

In a large pan over medium heat, melt 1 tablespoon of butter with the olive oil. Once the butter is melted and bubbling, add ...

Cook, uncovered, until water evaporates, about 15 minutes. Stir in salt, honey and ¼ cup Marsala. Add 3 tablespoons water. As liquid evaporates, add 2 tablespoons Marsala, and continue cooking ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Mushrooms: I happen to love cremini or baby bella mushrooms in this recipe, but white button mushrooms also work nicely. Marsala wine: This is the main component of the sauce, and if possible grab ...

Mushrooms: I happen to love cremini or baby bella mushrooms in this recipe, but white button mushrooms also work nicely. Marsala wine: This is the main component of the sauce, and if possible grab a ...