To make pemmican I cut lean grass-fed beef steaks into thin strips, then slow dry them in the dehydrator. The meat is powdered in a blender and mixed with melted tallow and dried cherries, cranberries ...
Spread out the ground ... place. Pemmican is a Cree word that means “rendered fat.” The fat you use can be saved bacon drippings, rendered chicken fat, purchased or homemade beef suet, or ...
Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and ...
An old-school Minnesota staple, ground beef, macaroni, bell pepper, and onion combine with tomato sauce, chopped tomatoes, ...
The Takeout on MSN9d
The Unexpected Kitchen Tool You Need To Break Up Ground BeefBreaking up ground beef has never been easier if you use this kitchen tool you likely already own. Here's how to put it to ...
WSAV Savannah on MSN8mon
This ‘survival meat’ will last you up to 5 years!Easy to store, filling, long-lasting and nutritious; pemmican, dried ground meat with animal fat either from deer or elk and ...
I can’t tell you how many times I’ve frantically searched “what to make with a pound of ground beef” online, but I can tell you it’s a big number. Bored with burgers and filled with ...
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