Before serving, peel, cut, and soak sweet potatoes in cold water. Then, pat dry, season, bake, and flip halfway through. Cool ...

Whatever you're in the mood for, there's an easy way to bulk up your snacking with a bit of extra protein. Make your own ...

Serve with crispy chips alongside for a crowd-pleasing ... enrobed in dark chocolate ganache requires that you make your own sweet potato purée. And yes, it’s absolutely worth it.

Potato bites in aromatic spices are a hit at every party. No matter how many you prepare, they disappear down to the last ...

The classic side dish gets a crunchy upgrade in this easy-to-do version. It's time to perfect your crispy garlic technique ...

the rapid circulation of hot air yields remarkably crispy results, and since excess oil drips through the holes of the tray, these chips tend to be lower in fat. To make kale chips in the air ...