Discover the top uses for apple cider vinegar, from beauty to cooking and cleaning. Learn practical tips to make the most of ...

The vinaigrette is similar to our basic vinaigrette. Personally, I make about half the recipe for a big bowl of salad that ...

One defining ingredient could explain vinegar’s health benefits: acetic acid. After it’s swallowed, acetic acid turns into acetate, a fatty acid that’s good for digestion, metabolism, and energy ...

Culinary herbs, fresh or dried, add such elegant piquancy to vinegars that I’m surprised more people don’t think of it. I ...

The cool temps help keep open wine fresh for longer, up to five days. Just make sure to let it come back ... liquid before it essentially turns to vinegar. "Sparkling wines lose their coronation ...

The ER4 cuvée, officially named Exclusivement Rosé 4, incorporates mature blanc de blancs grand cru (essentially the best of the best white grapes used to make champagne) with young pinot noir ...

When she was growing up in Miami, Ana Quincoces tells me, every day instead of an alarm, I woke up to the sound of the ...

Here’s a Mexican version of chimichurri sauce. It’s a mixture of parsley and cilantro or sometimes the Mexican version uses ...

Hearty and nutty, lentils pair well with many seasonal ingredients, such as nuts and winter squash. Take advantage of this delicious combination in a simple, nutritious salad.

Ali Slagle’s baked Alfredo pasta with broccoli rabe and lemon isn’t exactly quick, but it does make for some quality time in ...

Bake for about 30 minutes, or until browned and cooked through. Set aside to drain on paper towels while you make the sauce. In a medium pot, combine ketchup, port wine, sugar, vinegar, and ...