This buttery lobster spaghetti with white wine-tomato sauce recipe, created by Tasting Table recipe developer Jennine Rye, is an ideal dish for anyone who loves seafood and home cooking. This recipe ...

Remove the meat from the lobster, reserving the shells ... and add half of the torn basil leaves and cook briefly. Add the pasta to the pan and, using tongs, stir it into the sauce to warm ...

Lobster pasta busara is a luxurious dish featuring succulent lobster pieces served over pasta in a rich, aromatic tomato and garlic sauce, enhanced with a splash of white wine and a hint of chili for ...

Pasta dough: On a wood board or in a large bowl ... Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter.

In this lemony pasta dish from Andrea ... a touch of vibrant color. Recipe developer Anna Theoktisto brings us this golden-hued risotto with generous pieces of lobster. Saffron tints the risotto ...

Using back side of knife, tap claws forcefully until shells crack. Separate lobster halves and gently rinse each under cold water to remove black digestive tract and head sack. Heat duck fat in a ...

If you've ever wondered what, exactly, is in imitation crab and other faux seafoods, we have the answer. It's surimi, and it ...

The lobster cacio e pepe is served with pecorino ... includes the addition of leek and compté cheese. Other seasonal pasta recipes designed for home can also be found on their website.

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.