Following a sharp decline last year, China’s imports of lobsters from Vietnam have returned to healthy levels with the same ...

Thought these dishes came from abroad? They were really invented in America where a melting pot of cultures has had a huge ...

For as much as Americans love sandwiches, this country might as well be called the United States of Bread. Here are three ...

The daughter of a lobster fisherman from Maine describes herself as being "born into it." Sadie Samuels left the Pine Tree State and headed to college across the country in California, but she ...

Fish sticks can be fresher and more tasty if you make your own. We spoke to experts to help you customize your sticks to your ...

A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...

There's nothing quite like a lobster roll on a seaside dock, the sound of seagulls cawing overhead. However, an authentic Maine lobster roll doesn't come cheap. On a recent trip to Portland ...

A hastily organized meeting with senior Fisheries Department officials on Tuesday did nothing to quell concerns among commercial lobster industry representatives about illegal fishing and ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.

Red Lobster’s new CEO knows he has a lot on his plate. The 56-year-old restaurant chain has been rocked by closures to multiple stores and a bankruptcy filing, but Damola Adamolekun is ready to ...

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...