Drain the pasta, rinse in cold water and tip into a large bowl. Add the halved tomatoes to the pasta and sprinkle with sea salt. Add the olives, feta and spinach and drizzle with the lemon olive oil.

Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!

To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl ... Scatter over the toasted pine nuts, micro salad and basil leaves to finish. Tip 1: The chicken is best mixed ...

Get the Veggie Pasta Salad recipe here. Experience the richness and comfort of this delightful ... Discover the joy of preparing Ina Garten's lemon capellini in the comfort of your own kitchen, using ...

For an equally easy pasta salad, try my charred broccoli pasta salad ... Combine the ricotta with the lemon juice and zest, and the garlic. Set aside. Add the parmesan to the cooled, dressed ...

You can also substitute the chicken with other proteins in this pasta salad. Barrett says, "You can try another protein, such ...

A easy pasta with lime and lemony chicken chunks, fresh rocket leaves, pine nuts and cheese. In a saucepan, cook pasta in boiling, salted water for 10-12 minutes or until al dente. Drain and return ...

lemon juice, garlic, salt, pepper and sugar, if using, to grated tomato and stir well to combine. Return dressing to measuring cup. Make the salad: Add cherry tomatoes, onions, celery ...

This simple lemon orzo chicken dinner is one of Nigella Lawson's favorite meals to cook at home. This is not exactly the same as perhaps the most precious recipe in my repertoire, My Mother's ...

You’ve heard it all before: I love my carbs. For those passionate about carbs, the thought of giving up pasta is unimaginable — until Banza was born. Banza is pasta made primarily from ...