These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...
We've never met a rice dish we didn't like, and tteok — Korean rice cakes — are no exception. But this is rice on another level. Seemingly imbued with magical powers, Korean rice cakes are ...
Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...
Storing Korean rice cakes, or tteok, is essential if you are a fan of Korean cuisine. This staple ingredient has a mild, ...
Asia Society Korea presents a culinary report on the different types of Korean rice cakes which are a meal, seasonal delicacy, and also a medium of symbolic and cultural significance to be had at ...
Koreans, like many people from traditional cultures around the world, celebrate holidays with special food. Pine needles are an essential ingredient of the Korean rice cakes called song pyun. These ...
Keep rice cakes stored in an airtight container; they will last for weeks in dry, cool conditions. If your rice cakes have gone slightly soggy, heat them in the oven to crisp them up. Rice cakes ...
Which made me wonder — how could I make cacio e pepe feel fresh and new again, and set my 10-year-old heart aflutter? Adding tteokbokki (Korean rice cakes) to the mix. Just like spaghetti ...
For chef Christine Lau's creative take on lasagna, she coats chewy, tender Korean rice cakes with a spicy sauce of sweet Italian sausage, fennel seeds, crushed red pepper flakes, gochujang ...
An older Korean woman donning an apron over her padded coat, the ajumma was shoveling dripping rice cakes into Styrofoam cups with little wooden toothpicks as forks. Odeng broth, hot broth made ...
Korean Fried Rice is a popular Korean dish. It's a delectable meal made with leftover rice, vegetables , meat and spices. Ready to try? 2 cups cooked rice, 1 cup mixed vegetables, 1 tbsp soy sauce,1 ...
Bibimbap is a Korean dish of rice topped with pickles, chilli sauce and veggies, making a colourful and nourishing meal in a bowl. Any leftovers are great for packed lunches. Each serving provides ...