If you have the time, by all means make your own beef broth, but if you don’t, that’s OK. Korean markets sell all types of packaged beef broth: granules (which I find one-dimensional ...

Beef jerky is one of the South’s most popular ... such as Cherry Maple, Teriyaki, Korean Barbecue, and Sweet & Spicy. His favorite is the Peppered Turkey, which tends to be a bit softer than ...

Korean beef stew is a great dish on its own, but it can easily turn into the centerpiece of a feast with a few complimentary ...

Although beef jerky and meat sticks prompt an "ick" from some people, they've earned enough love to migrate from gas stations to supermarkets, with store brands sold by Costco, Trader Joe's ...

The best yukhoe (Korean "raw meat") I've had was at LaYeon, the three-Michelin-star restaurant at the Shilla hotel in Seoul. It was made with hanwoo beef (from a Korean native breed of cattle ...

With popular brands like Old Trapper and Jack Link's Beef Jerky available, meat lovers might be wondering why (or whether) ...

Sulhee Jessica Woo, author of a new cookbook, 'Let's Make Some Lunch,' shares healthy and fun meals that can be prepared in ...

The Korean War, often referred to as "The Forgotten War," was fought from June 25, 1950, to July 27, 1953. This website is dedicated to thanking and honoring all the veterans of the Korean War ...

The dinner carried on well into the early hours of the evening, refueled by Korean beef jerky, corn and red wine and champagne. Nam, Martin and I were all glad to see how everyone enjoyed the ...

Cut your beef sticks into small chunks, then place in a food process and pulse to chop further. Add softened cream cheese, garlic and Daddy Hinkles and pulse until smooth. Place your mixture onto ...

The war broke out on June 25, 1950 when North Korean troops crossed the 38th parallel, invading South Korea. North Korean leader Kim Il-sung launched the attack once he had received a promise of ...