Simply boil the Kala Chana until tender, toss it with chopped onions, tomatoes, green chilies, and a squeeze of lemon juice. Garnish with fresh coriander leaves and chaat masala for an ...

About Masala Channa: Gunjan Goela cooks mouth-watering masala channas topped with tadka aloo. It is a easy and quick recipe and also gluten free recipe. Pair this with garlic naan or any other Indian ...

Toss well to coat the chickpeas evenly with all the masalas. 2. In a pan, heat some oil and add the marinated chana. Roast them for 4-5 minutes or until they look slightly charred. 3. Now, we need to ...

Image Source : SOCIAL Try the Chana Masala recipe at home with few ingredients. Are you fond of eating Chana Masala? Well, here's good news for you! This quick and easy recipe is sure to turn your ...

Your aloo tikki chaat is ready. Place the dahi vadas in a plate and press them lightly to crack them. Top with curd, ...

says you can make the classic Chana Masala for Navratri because it is a no-fuss recipe. He explains, “Chana masala represents Indian cuisine among the diaspora globally. It has several regional ...

In September 2023 this recipe was costed at an average of £1.69 when checking prices at four UK supermarkets. This recipe is designed to be made in conjunction with a low-cost store-cupboard ...

Can I use Kala Chanas in gluten-free baking? Yes, ground Kala Chana flour can be used as a gluten-free alternative in baking recipes, such as pancakes and bread. 5. Are there any potential ...

And use this 100 per cent authentic recipe to put together Ukadiche Modaks. Dear Readers! May the choicest blessings of Lord Ganesh fill your homes. Chana Dal Modak Servings: 6-7 1 cup ground ...