Kala Chana, also known as black chickpeas or Bengal gram, is a versatile and nutritious legume that has been a dietary staple in various parts of the world for centuries.
Black chickpeas, also known as Kala Chana, is a staple in most Indian households and is known for its nutritional value, delicious taste and texture. Unlike other lentils, the crunchy texture and ...
Put soaked chana in a pressure cooker, add a teaspoon of salt and some water. Transfer the cooked chana to a bowl, add boiled potatoes, onions, green chillies and coriander leaves.
Black chickpeas also known as (kala chana) are loaded with protein. This is a great fit for evening snacks as the salad is mixed with onions, tomatoes and spices enhancing the metabolic process ...
Her mini loaves were the most impressive in the first round, with her coconut kala chana tasting "divine", according to Paul, who said he might copy her filling. And her striking white chocolate ...
ARLINGTON, Mass., Aug. 08, 2024 (GLOBE NEWSWIRE) -- KALA BIO, Inc. (NASDAQ:KALA), a clinical-stage biopharmaceutical company dedicated to the research, development and commercialization of ...