Ever-Growing USA on MSN2d
The tradition of Japanese knives and their influence on your kitchenJust like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...
Then you've probably heard people singing the praises of Japanese knives. Chef Bobby Flay uses the Shun Classic Western, and Chef Giada De Laurentiis' blade of choice is the Imarku 7-inch Santoku ...
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