It also reacts with the batter's baking soda, causing the cake to rise a little higher as it bakes ... Read more: Cake Hacks Every Baker Will Wish They Knew Sooner Despite what its name suggests, ...
Students are told that baking powder is a mixture of three ingredients (baking soda, cream of tartar, and cornstarch) and that two of these ingredients react to produce a gas when water is added.
So when you open up the can and release the pressure, splooosh! Why does soda bubble so much when you pour it on ice cream to make an ice cream soda? Ice cream may look smooth to you, but if you could ...