This Italian Ricotta Lemon Cake is an excellent Italian dessert to prepare for your friends and family. You do not need a special occasion or holiday, either.

Italian cuisine may be best known for pasta and pizza, but its desserts are just as divine, and these delicious cakes are the sweet, nutty, and fluffy proof.

Give your bakes a continental spin with these sweet Italian baking recipes. Our best Italian bakes include torta di riso, ...

This moist, apple-and-raisin-studded loaf is scented with rum and glazed twice. Try Fuji, Honeycrisp or Golden Delicious apples for this recipe ... simply brush the cake with warm apricot jam ...

Giuseppe Dell’Anno proved just how much Italian baking has ... from which it originates. The recipe is naturally gluten-free: in fact, the story goes that this cake is the result of a mistake ...

This cake can be made ahead to the end of step 7. It will keep in the fridge for 2 days. Serve as directed in the recipe. The cake can also be frozen for up to 3 months. Spread the reserved layer ...

Beat egg yolks and sugar together until pale and well incorporated. Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold ...

Ina Garten's easy apple spice cake is her most fall-friendly dessert, thanks to the rum-soaked raisins, toasted pecans, ...

This dessert is a heavenly combination in which juicy plums are served in a light cake batter. I like to serve it with some extra rum-soaked raisins and a creamy vanilla ice cream, although it is ...

It's a total crowd-pleasing autumn recipe that will quickly become a new favorite. Chef Rachael Coyle's transformation of Italian apple cake into Bundt cake is inspired and approachable.

Delighted Strictly Come Dancing star Vito Coppola is celebrating after being awarded the title of Celebrity MasterChef ...

Why go simple when you could go BIG? One of our favorite ways to do this is to bake up a multi-layered dessert that’s got ...