This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Feel free to stir in extra vegetables, depending on what you have in the fridge. This is ...

Heat oil (medium heat) in a large heavy bottom soup pot or Dutch oven. Add onions and sugar. Stir gently and then cover for 15 minutes. Uncover, gently stir and continue to cook (uncovered ...

With soup season finally here, these minestrone recipes are essential to add to your menu. With tasty veggies, hearty beans and flavorful broth, it's a classic for a reason. Add options like our ...

Celebrity chef Wolfgang Puck utilizes the autumnal qualities of chestnuts in this recipe for smooth-as-silk chestnut soup. Calling upon ruby port for bold fruitiness and heavy cream for ...

If the soup is too thick, add some hot water to reach your preferred consistency. Season to taste with salt and pepper before serving. The minestrone is vegetarian, as long as you use vegetable stock.

Try home cooking this simple and hearty Minestrone Soup recipe! It is a great soup to prepare in bulk because it freezes ...

To prepare barley minestrone, start by peeling the vegetables (onion, carrot, celery, potato) and cutting them into small ...