(Especially if you use one of the bacon brands we swear by.) But does it have to be crispy? Can you eat raw bacon? Let’s ...

However, raw cassava contains natural compounds that turn into cyanide, a deadly poison, when eaten. To make cassava safe to eat, it needs to be soaked and cooked thoroughly. If you ever plan to ...

You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a tragedy to behold — one I’ve witnessed in my own fridge quite a few times after ...

eats chunks of it – or licks their fingers after help to make it. "If your child's at nursery," says Dr Philippa, "do check if they make their own playdough with raw flour, as children do eat/lick ...

It's safe to eat mayonnaise made from pasteurised eggs, but you need to take care if you eat mayonnaise made with raw eggs. However, a new report (Jan 2016) states that raw eggs are safe if they are ...

Cutting around and below mould spots on firm veg such as root veg and cabbages should make them safe to eat. Their low moisture content and often higher acid levels makes it harder for the mould ...