A margarita made with a store-bought mix will never taste as natural or fresh as one you make from scratch, and many of the mixes we tried exuded artificial flavors evoking everything from lime ...

Lime juice is also used in cocktails such as the mojito (fresh mint and whole limes crushed together with sugar syrup, angostura bitters, rum, ice and soda) rum punch and margarita.

I like to use a high powered blender like a Ninja or Vitamix to get the best crushed ice. Instead of rimming the glass in sugar you could also rim it in salt, if you prefer a savory tang. You can ...

But making a perfectly balanced margarita is an art form that requires a just-right tequila, fresh lime juice and a good shaking method. We asked Gabe Sanchez, an award-winning cocktail expert and ...

I just love the flavor, but then again, I’m a huge fan of citrus. These Lime Margarita Cookies with Tequila Glaze add a whole ...

John Moran Auctioneers presented their bi-annual California and American Fine Art auction on Tuesday, May 7th, 2024 at 12:pm PDT.

This drink proves why cranberry and rosemary are a perfect match. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Rosemary ...

Set aside to cool on a rack. Reduce the oven temperature to 170C/325F/Gas 3. For the lime filling, in a large mixing bowl whisk together the condensed milk with the lime juice, lime zest and egg ...

Marguerite was formerly a correspondent at Insider, covering business leadership, CEOs, and diversity and inclusion in corporate America. She also helps oversee Insider's The Equity Talk series ...

Marguerite Itamar Harrison is a Sherrerd teaching award-winning professor whose interactive language and interdisciplinary courses in Portuguese and Brazilian Studies include The Brazilian Body; Eco ...