However, this seasoning isn’t often used in traditional Indian cuisine. Curry powder was made for British ... any of the above options can be a substitute if you don’t have curry powder. Turmeric, ...

Discover a simple Indian curry marinade recipe that enhances your dishes with rich flavours. Perfect for quick meal prep.

Discover the health benefits of egg curry and explore five unique regional varieties from India. This article provides ... coriander seeds into a smooth paste, using little water at a time.

He added, " You can turn it into a curry to go with meat and vegetables or use it as a marinade for meat." However, Indian ...

And yet, in my adult life, I have often found myself reaching for canned curry paste in my day-to-day cooking. Maesri is my go-to brand; it’s what my mom uses, too, when she doesn’t feel like ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

A major Japanese curry chain has set up shop in the cuisine’s motherland—India. Just how will Coco Ichibanya fare? So far, things are looking good. “Irasshaimase!” The Japanese for ...

Depinder Chhiber There is no doubt that Indian cuisine is enjoying something of a renaissance globally. There was a time when all dishes ended up being lumped together under one name - "curry ...

As India cuts old forests for development projects, it is planting large new plantations to meet its forest targets—but critics say the climate and nature are suffering. For scientist, activist and ...

Spicy food keeps us cool in summer. Let’s make curry-flavored omurice, a Japanese rice omelet with an Indian twist. It’s been a year since I returned from India, where I lived for seven years.